Preheat oven to 300 degrees F
Line 2 cookie sheets with parchment paper
Using an electric beater, whip at high speed all ingredients until they are stiff
There should be a peak when you pull the beaters out of the bowl
Open piping bag and spoon mixture into the bag
Place parchment paper on to a sheet pan and pipe out your meringue bites
Bake 15 minutes until cookie has a firm texture, on the outside but soft of the inside
Allow cookies to cool and enjoy!